Low Carb Spice Cakes

Makes 12 muffins
Each muffin has:
201 calories
18.8 grams of fat
5.4 grams carbs
6.2 grams protein



Preheat your oven to 350°F.

In a mixing bowl, add your ¾ Cup of Erythritol and ½ Cup Salted butter.

Mix until smooth ( You want to use an electric mixer. Doing it by hand was time consuming)

Add 2 eggs and vanilla and mix well

Once its smooth again add in last 2 eggs and mix again until smooth

Add all spices and baking powder to the mix

Add almond flour - mix until its creamy

Add in the water and mix until its light and creamy

Put batter into the lightly greased muffin tins (you don't want them to stick or you can use the paper muffin cups)

Bake 15 minutes or until toothpick comes out clean